BMF 30 - Food Safety II

Chiron has built up a strong track record of supplying new reference standards during the past 30 years of operation. We are proud to announce our offer of Contaminants and Impurities for Food Analysis. In this leaflet you will find analytes within the following categories.


Toxic compounds formed during food processing:
3-MCPD and Glycidyl fatty acid ester, Acrylamide, Furan, Stigmastadienes, PAH´s


Food packaging contaminants:
Plasticizers, 2-Ethylhexanoic acid, SEM, Ethyl carbamate, ITX


Environmental contaminants:
PFOS / PFC´s, Pesticides and other POPs

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